Onion Tomato Chutney

INGREDIENTS:

• Onion - 1(big)
• Tomatoes - 2
• Red chillies - 3
• Mint leaves - 1/4 cup
• Coriander leaves - 1/4 cup
• Coconut(grated) -4 Tbsp
• Curry leaves - 1 string
• Channa dhal - 1 Tbsp
• Urad dhal - 1 tsp
• Salt - to taste
• Water - as needed

METHOD:

1. Heat oil in a pan and add the urad dhal,channa dhal,red chillies,curry leaves and saute them till they are golden brown.
2. Add  onion and saute them well followed by tomatoes.
3. Add grated coconut.
4. Finally add coriander and mint leaves,stir for 3 minutes.Remove it from heat and cool the mixture.Grind it with salt.Serve it with Dosa,Idly or Kuli paniyarams.Enjoy!!

SCRIBBLED NOTES:

• Add water while grinding to adjust the consistency of chutney.
• Adjust red chillies according to your spice level.