Ingredients:
Pinju piirandai 1 handful
Coconut 1//2
Red chilli 10
Ciruabder 1 tsp
Tamarind lemon size
Gingelly oil 2 tsp
Salt
Sesame seeds 1 tsp
Jaggery small
Method:
Pinju piirandai 1 handful
Coconut 1//2
Red chilli 10
Ciruabder 1 tsp
Tamarind lemon size
Gingelly oil 2 tsp
Salt
Sesame seeds 1 tsp
Jaggery small
Method:
Heat gingelly oil in a pan and add the pirandai pieces
Grate coconut and roast them till brown
Dry roast sesame seeds
Dry roast red chilli,coriander and add it to the pirandai
Grind them and add grated coconut,jaggery and salt
MIx this powder with rice and little ghee .
Grate coconut and roast them till brown
Dry roast sesame seeds
Dry roast red chilli,coriander and add it to the pirandai
Grind them and add grated coconut,jaggery and salt
MIx this powder with rice and little ghee .
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