Ginger Lemon Tea

Ingredients:

Water 3 cups
Ginger thinly sliced  2 inch piece 1
Lemon peel strips 4
Green tea bags 3


Method:

1. In a large sauce pan stir together the water,ginger and lemon peel strips
2. Bring to boiling reduce heat and simmer
3. Keep it uncoverd for 10 minutes
4. Using a slotted spoon  remove ginger and lemon peel strips discard
5. Place tea bags in a teapot immediately add the simmering water mixture
6. Cover and let steep according to tea package directions 1 to 3 minutes
7. Remove tea bags squeezing gently discard
8. Serve immediately i in heatproof glass or ceramic mugs or cups
9. Makes 3 servings