Ingredients:
Maida flour 1/2 kilo
Rice flour 1/4 kilo
Green chilli
Curry leaves
Cashews
Method:
Maida flour 1/2 kilo
Rice flour 1/4 kilo
Green chilli
Curry leaves
Cashews
Method:
Grind everything and add salt to it.Knead it and make it into small pakodas and fry them in oil.
Serve with chutney.
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